Each year, we recruit two student representatives for the Environmental Studies Executive Committee for the upcoming academic year. This is a great opportunity to have a voice in important decisions pertaining the program and to get to know affiliated faculty.
The following criteria for candidacy apply:
- Students must be either a junior or a senior in the academic year in which they will sit on the committee
- Students must be available to meet the 3rd Friday of every month at 12:00-1:30 pm
- Students must be willing to participate in the meetings as active members, providing feedback that will represent fellow students in the major
If you are interested in being a student representative for 2017-18, please send Dr. Sara Gomez a note (max. 250 words) explaining why you think you would make a good candidate to represent your fellow students. These positions will remain open until filled.
The Sylvia Center (TSC) is a non-profit organization whose mission is to
inspire young people to become healthy eaters and advocates for healthy
in their families and communities. Through our programs, youth learn what
fresh food is, how delicious it tastes, and how to prepare it for
and their families. In our Learning Garden, outdoor kitchen on Katchkie
and in local schools and community centers, we teach skills that inspire
children to establish independent healthy eating habits so that they may
lead healthy and productive lives.
LOCATION: KINDERHOOK, NY
The Sylvia Center at Katchkie Farm is seeking a full-time Program
The Program Coordinator will work closely with the Director of Programs to
schedule, prepare for, and conduct culinary education programs‹both on our
farm and in the community. Primary duties include: coordinating ingredients
and supplies for all programs, acting as the lead Chef Assistant during
programs, and supporting the Director of Programs in coordinating program
schedules, paperwork, and outreach. This position requires a flexible
schedule, as the work week and daily hours will vary over the course of the
growing season and the school year. The Program Coordinator will report to
the Director of Programs.
Essential Functions and Responsibilities
Procure, prepare, and organize all equipment and ingredients for both
and off-site culinary programs.
Act as lead Culinary Assistant in preparing for, conducting, and teaching
educational culinary programs that teach healthy cooking to youth, teens,
Assist with meal creation for groups of 5-55 participants. This includes
cutting vegetables, cooking on a propane cook top or grill, operating a
fired oven (training provided), and other culinary tasks.
Organize and set up all equipment and ingredients in kitchen classrooms
on and off farm programs). Breaking down, packing up, and cleaning of
and equipment following each program.
Prepare program materials for classes, including recipes, printed
Coordinate the acquisition, aggregation, storage, and distribution of
ingredients and Fresh Food Shares from our food service partners for our
school based cooking classes at several different sites.
Cultivate and maintain relationships with our food service partner
Communicate with the Director of Programs to review culinary lesson plans
prior to the programs.
Organize outreach for, schedule, and manage paperwork for the Fresh Food
from the Farm programs.
Organize and manage paperwork, recipes, curricula and photographs from all
Maintain cleanliness and organization of our prep kitchen and outdoor field
Occasionally act as Lead Chef Instructor or work in different areas of
Food Program (garden and with animals)
Assist with other programs, special events, and farm related tasks as
Extremely well organized and detail oriented. Able to coordinate aspects
systems with many moving parts.
Passionate about food, cooking, working with children and working on a
Able to anticipate what needs to be done, work independently on projects,
take action without being asked.
Able to take initiative, follow instructions, and learn quickly with a
positive attitude and sense of humor.
Experience with basic culinary technique (knife skills, baking, roasting,
etc.), ideally in a work setting. Interest and experience cooking seasonal,
simple and delicious food with freshly harvested organic vegetables.
Enthusiastic, able to work quickly in a fast paced environment,
focused, and excited to work with children.
Interest and experience teaching children and adults about the importance
cooking and eating well and a willingness to support all aspects of our
to table programs.
Desire and ability to assist with occasional projects on the farm, in the
garden or with the animals.
Must have an exceptional and cooperative work ethic, excellent
skills, and the ability to rise to the occasion with a positive attitude
unexpected tasks need to be completed.
Able to lift up to 50 lbs, and perform physical, outdoor jobs in inclement
Flexible schedule and ability to accommodate evening hours.
Current Adult & Child CPR and First-Aid Certification, or ability to obtain
Valid Driver¹s License and a reliable vehicle that can be used for weekly
supply runs (mileage will be reimbursed).
Adventurous eater with gardening skills is a big plus.
Compensation: Full-time, salaried with benefits
To Apply: Send cover letter and résumé to firstname.lastname@example.org.
iDiv, the German Center for Integrative Biodiversity Research, invites application to a doctoral position in Biodiversity Conservation in the group of Prof. Henrique Pereira.
The biodiversity conservation lab aims at understanding the patterns and processes of global biodiversity change, with the goal of informing environmental policy and management of ecosystems. The candidate will develop research in one of the main topics of the lab: biodiversity monitoring. The project will be defined by the candidate during the first semester of the PhD, but will involve the development and analysis of biodiversity time series in areas that have undergone habitat change in the last decades. The goal is to measure changes of Essential Biodiversity Variables, such as species populations and community composition, in selected areas around the world, using existing data (e.g. GBIF) but also through collaborative field work in a small number of sites. This research will be developed in the context of the Group on Earth Observation Biodiversity Observation Network (http://www.geobon.org).
The German Centre for Integrative Biodiversity Research (iDiv) Halle-Jena-Leipzig has for central mission to promote theory-driven synthesis and data-driven theory in integrative biodiversity research. The concept of iDiv encompasses the detection of biodiversity, understanding its emergence, exploring its consequences for ecosystem functions and services, and developing strategies to safeguard biodiversity under global change. The consortium is highly interdisciplinary and offers a unique opportunity to develop a transdisciplinary curriculum with emphasis on the ubiquity of biodiversity. The members of the consortium are spread over Germany, in majority from Martin Luther University Halle- Wittenberg (MLU), Friedrich Schiller University Jena (FSU), Leipzig University (UL) and the Helmholtz Centre for Environmental Research (UFZ). The doctoral researcher will benefit of our structured training program yDiv.
Qualification and position:
Due to the integrative nature of iDiv, motivated scientists from all background are welcome to apply. Good command of English is necessary. Applicants must hold, or about to hold, a master degree (or equivalent degree) to start their PhD. Experience in ecological modelling or biodiversity monitoring is desirable. Knowledge in GIS and programming is also welcome.
Applications are only accepted via our application portal under apply.idiv.de mentioning the research project number. Candidate will upload a letter of motivation tailored to the research project, a curriculum vitae, the digital copy of the highest academic degree (e.g. master), and the recommendation letters from two scientific references. The deadline for application submission is May 17. Selected candidates will be invited to the joint recruitment symposium on June 22-23, 2017. For queries on the application process, please contact email@example.com.
Initial contract is for one year, expected to be extended to three years upon initial objective completions. The salary is in accordance with the German public service salary scale (TV-L E 13, 65% of a full time employment).
Doctoral position in Biodiversity Conservation. MLU 4-3636/17-D /2017
Supervisor: Prof. Dr. Henrique Pereira
Lab website: www.idiv.de/research/idiv_core_groups/biodiversity_conservation.html
Work location: Leipzig, Germany
University affiliation: Martin Luther University Halle-Wittenberg
Contract conditions: Initial one year contract + three years. Salary TV-L E13 in accordance with the German public service salary scale, 65% of a full time employment
Application: Motivation letter of up to 2 pages explaining why the candidate is applying and previous experience + CV + digital copy of highest degree + two letters of recommendation by senior scientists + proofs of English language knowledge.
To apply, visit apply.idiv.de, create your profile and choose the position you want to apply to. For question about the research project, contact: firstname.lastname@example.org. For queries about the application process, please contact email@example.com.
Severely disabled persons are encouraged to apply and will be given preference in the case of equal suitability.
Summer Sustainable Farming Internship
Spend your summer at the only farm in Central Massachusetts that donates all of the fresh produce it grows to support the hunger relief network in Worcester County! Work with a leading Central Massachusetts non-profit organization as they continue to improve operations and evaluate farm production. Learn the basics of large scale sustainable farming and volunteer organizing while you spend your summer outdoors working with a diverse group of staff and volunteers. Be part of the solution to hunger in Worcester County while exploring your future.
Our Summer Farming Interns will participate fully in all aspects of operating a non-profit volunteer farming organization. They will have direct hands on engagement in farming, opportunities to participate in special group projects and to assist in developing new programs/systems/ideas in order to continue CHP¹s future growth.
Tasks include but not limited to:
- Assist with farm tasks like maintenance (tending, harvesting, irrigating, mowing, etc.) and lead diverse groups of volunteer farmers in daily operational activities at our farms in North Grafton, MA
- Assist with maintaining a positive volunteer experience for all who visit the farm
- Complete projects in specific areas of interest (Marketing and Outreach, Education, Agriculture, Environmental Sciences, Nutrition, Non-Profit Management, etc.)
- Other tasks as needed
Requirements, qualified applicants will:
- Have interest and/or some experience in farming or gardening
- Be an excellent communicator and be able to demonstrate previous leadership responsibility
- Be able to lift farm equipment and/or produce weighing up to 50 pounds
- Be prepared for work in outdoor weather conditions, we operate rain or shine
- Work within a team or independently, be self-motivated, with great attention to detail
- Have reliable transportation
- Be available for 40 hours per week, June through August, working primarily morning hours with an occasional late afternoon/early evening or Saturday
- Housing may be available, please inquire.
Community Harvest Project (CHP), a 501(c)3 organization, is dedicated to improving access to healthy foods through community engagement. Through their volunteer farming, education, and volunteer programs and partnerships, they bring thousands of community members together each year to build an engaged and healthier Worcester County. In 2016 working together with over 9,800 volunteers they produced significant fresh produce resources for individuals and families in need throughout our community who otherwise may not have had access. The produce is donated through numerous partner organizations such as The Worcester County Food Bank, Community Servings Jeremiah¹s Inn and The Hector Reyes House. CHP operates at Brigham Hill Community Farm and White¹s Farm in North Grafton, MA and at Prospect Hill Farm in Harvard, MA.
For more information about their programs and impact, please visit www.community-harvest.org.
To apply send letter of interest and resume via e-mail to Wayne McAuliffe, Volunteer Program Manager, at firstname.lastname@example.org
Have you ever wondered what it’s like to conduct research in the Arctic?
You don’t have to wonder for long. I am offering a full-time temporary
position located at the Denali National Park, George Parks Hwy, Denali
National Park and Preserve, AK, in June, July, and
August 2016. During this time, you would be backpacking and living on
campgrounds at Denali. A stipend of $2,000 will be provided, but you
must cover your own transportation to the field site. As a technician,
your duties will include, but are not limited, to the following:
€ Conducting population surveys of arctic ground squirrels, including
locating and indexing burrow networks and confirming presence or absence
€ Conducting vegetation assessments
€ Maintaining good working relationships with other scientists and park
liaison at Denali to support the goals of research
The ideal candidate is dependable, curious, and enthusiastic, doesn’t
mind working in physically taxing situations for long hours, and loves
to be outdoors in rugged conditions.
Ultimately the goal of the research is to understand the interaction of
climate change and arctic ground squirrel activity. This research is
part of a broad research program to understand the impacts of climate
change on wildlife-based out of the University of Massachusetts and the
Department of Interior – Northeast Climate Science Center under Dr. Toni
If you are interested in the position, email Nigel Golden at
email@example.com by May 19th, 2017 with a resume/CV. Women and
minorities are encouraged to apply.
Arcadia Farm Camp Manager
Overview: Arcadia seeks a Manager for Arcadia Farm Camp. The Manager will
be primarily responsible for managing the Farm Camp program and supervising a
small team of Farm Camp Counselors during five, one-week sessions at our
working farm on the grounds of Woodlawn, a National Trust Historic Site, in
We are focused on our Farm Campers, and look for a strong background in
working with children and staff in a camp setting. Camp counselor or camp
management experience is preferred. Farming or gardening experience is
preferred, but not required.
Background: Arcadia is a non-profit organization serving the Washington,
Metro area. Arcadia’s mission is to create a more equitable and sustainable
local food system to improve the health of our community, increase the
viability of local farmers, and preserve the environment for future
Hours: Start date is June 5, 2017 and end date is August 18, 2017. Full
seasonal for 11 weeks. There are varying hours for Training, Farm Camp
and Close-Out. The summer equals out to the equivalent of 40 hours per
Compensation: The position will be compensated at $17 an hour for 40 hours
week for 11 weeks.
Location: Arcadia Farm Camp will take place at Arcadia Farm at: 9000
Hwy, Alexandria, VA 22309
Required for hire:
♣ Basic First Aid/CPR Certification (Adult/Children/Infant) or ability
to obtain certification;
♣ Must undergo a background check;
♣ Must be at least 21 years old; and
♣ Must be available June 5-August 18, 2017.
♣ Facilitate implementation of curriculum based exploration of Arcadia
♣ Effectively supervise, manage, and inspire a small team of Farm Camp
Counselors with positive reinforcement and respect, to motivate staff to
out their duties.
♣ Implement, participate in, facilitate, and monitor day-to-day
management of the program to ensure that all aspects of camp run smoothly
♣ Assist with design and implementation of Farm Camp Counselor Training.
♣ Communicate with campers’ families in the weeks leading up to and
directly following their week.
♣ Organize and implement all paperwork requirements.
♣ Communicate professionally, in-person and via phone, with Counselors
and Farm Camp families.
♣ Other responsibilities as assigned.
♣ Experience working with children ages 6-11 is required.
♣ Experience in a management role for a summer camp is preferred.
♣ Ability to work independently, efficiently, and be able to multitask.
♣ Willingness to take initiative and work varying hours to ensure a
♣ Ability to maintain and engage in an extremely high level of customer
service and care with our Farm Camp families through timely and courteous
♣ Enthusiasm for and experience in sustainable agriculture, food
education, and/or the environment.
♣ Ability to and enthusiasm for spending the camp day outdoors, in both
shade and full sun.
♣ Willingness to get dirty, have fun outdoors, work with animals, and
work in the garden.
♣ Dependable, mature, and an excellent role model to children and staff.
♣ Ability to get to Arcadia Farm via car as public transport is not
How to apply:
Applications accepted on a rolling basis until Friday, May 19, 2017. Send a
resume, cover letter, and the name, email and/or phone number of three
references with the subject line “Farm Camp Manager Application: Your Name”
Farm Education Director, Heather Johnson, at firstname.lastname@example.org. If
are also interested in the Counselor position, please indicate that in your
email or cover letter.
Arcadia is committed to diversity in the workplace and does not
based on race, color, national origin, religion, sex, gender identity
(including gender expression), sexual orientation, disability, age, marital
status, family/parental status, income derived from a public assistance
program, or political beliefs. Learn more at http://arcadiafood.org/ and
Administrative Coordinator – Tufts Institute of the Environment – (17001239)
***To Apply, visit http://tufts.taleo.net/careersection/ext/jobsearch.ftl?lang=en and search for the job title!***
The Administrative Coordinator is indispensable to the daily operation of Tufts Institute of the Environment (TIE), serving as the primary point of contact, supporting the TIE senior staff in pursuit of their programmatic goals and initiatives, and maintaining important data and processes. The Administrative Coordinator position would allow TIE to grow within the university and externally.
Performs advanced clerical and secretarial duties on a daily basis where assignments are complex and require high visibility, good judgment or discretionary actions.
• Coordinates institutional budget. Oversees all activities in TIE’s accounts. Assists with budget development. Oversees department spending and resolves problems.
• Works closely with the Budget Officer in the Provost Office and with Tufts Finance Division. Executes financial processing, including check vouchers, reimbursements, PAFs, and business expense transfers.
• Supports TIE programs and staff. Makes travel arrangements, manages calendar and office hours, organizes files, orders office supplies, assisting with and coordinates catering services and event management; • Provides administrative support for Director and Associate Director. Advanced management of complex calendars; Schedules meetings and appointments; as needed, takes and prepares meeting minutes; • Assists in preparation of documents, reports, memos, and letters, and proof reads as necessary. Assists in assembling grant proposals and course syllabi; Collects data, provides statistics and summaries as requested.
• Hires and terminates interns’ employment, trains as well as supervises interns.
• Serves as the primary point of contact and provides information and guidance on policies and procedures for constituents.
• Answers phones and greets visitors, forwards calls and emails to appropriate contacts, prepares and sends mail correspondence.
- High school diploma/GED and 5+ years of administrative experience OR a Bachelor’s degree and 3+ years of experience.
- Advanced knowledge of Microsoft Office suite including word processing, editing and graphics functions, spreadsheet and database knowledge.
- Bookkeeping or basic accounting knowledge.
- Excellent organizational and interpersonal skills.
Tufts University is an AA/EO employer and actively seeks candidates from diverse backgrounds. Please see the Tufts University non-discrimination statement.
Deadline to receive applications is May 1, 2017
Food and Environment Program
Washington, DC Office
- Coordinates priority coalition efforts, with a focus on equity in the food system in this country. Facilitates coalition members to identify and develop joint goals, policy objectives, and written materials.
- Works to build member-led coalition initiatives and personally engages coalition partners in key aspects of joint work.
- Organizes, participates in, and supports logistics for conferences, convenings, and workshops with coalition partners to highlight local food system innovation and leverage local success.
- Identifies ways that UCS analysis and policy expertise could support grassroots organizations working on food and sustainable agriculture issues.
- Contributes substantively to analyses to advance food equity goals.
- Develops expertise with regard to food equity issues and policies.
- Tracks legislative action related to program and coalition goals.
- Assists with development of advocacy strategy
- Cultivates, recruits, and trains allies to participate in Washington-based advocacy efforts and ensures participants represent a diverse range of backgrounds.
- Performs other related functions as directed.
- Bachelor¹s degree in a relevant field and three to five years of comparable and relevant experience;
- Demonstrated interest in and passion for work that serves the public interest‹in particular, issues of diversity and racial equity in the food system.
- Considerable self-motivation, cultural competency, attention to detail, and knowledge of office and administrative support procedures, including business English, word processing, spreadsheet and database software.
- Strong organizational abilities, good written and oral communication skills, and the ability to work effectively as a member of a team;
- Excellent interpersonal skills‹including the ability to interact professionally and sensitively with individuals with a wide range of experiences, skills, backgrounds and responsibilities.
Interested in ecology and plants? Want to work outside in California? The
(http://angert.botany.ubc.ca/) at the University of British Columbia is
technician to help with a field study looking at how plants adapt to
climate. For this
project, we have established large experimental gardens of scarlet
California (San Diego and Plumas counties). We are looking for a
technician to work full-time (40 hrs/wk) from May to September (start and
end dates are
somewhat flexible). A competitive monthly stipend will be offered based on
Field sites in California (San Diego and Plumas Counties)
Biodiversity Research Centre, University of British Columbia, Vancouver,
ESSENTIAL DUTIES AND RESPONSIBILITIES
Data collection and entry
Field site maintenance (weeding, irrigation, etc. – physically demanding)
Frequent travel between field sites
REQUIRED EDUCATION AND SKILLS
Bachelor¹s Degree in biology or a related scientific discipline
Research experience in biology or a related discipline
Ability to work outside in remote locations and under variable weather
Ability to work independently in person and remotely
Excellent communication skills
Current and valid State-issued driver¹s license with insurable Department
of Motor vehicle
DESIRED EDUCATION AND SKILLS
Knowledge of and interest in plant biology, ecology, and/or evolution
Prior field research experience
Solid outdoors experience
Please send a cover letter, resume, and the names and contact info for 2-3
Chris Muir (email@example.com). We will consider applications as
they arrive, so
please apply as soon as possible for full consideration.