Keyword Archives: programming
In May 2011, the Food and Agriculture Organization (FAO) and World Food Programme (WFP) formally launched the global Food Security Cluster (FSC) as the UN’s global mechanism for coordinating food security responses in emergencies. The creation of the global cluster coincides with a period in which the number of food security actors has continued to grow, the operating environment has become more complex, and the range of responses has required greater levels of skill in analysis, planning, implementation and monitoring. All of this underscores the need for greater coordination.
This study examined community participation throughout the food aid program cycle to understand the role of recipient communities in the targeting of food assistance under the conflict conditions in Darfur – one of the largest food aid programs in the world. The Darfur conflict is now in its sixth year, and has drawn in a complex web of local, national, and transnational interests, which play out in different types of inter-connected conflict throughout the region. From the start of the conflict in 2003, protection threats and restricted access have been major challenges to the humanitarian community.
This study examined community participation throughout the food aid program cycle to understand the role of recipient communities in the targeting of food assistance under the conflict conditions in Somalia, a country that has not had a central government since the fall of the President Siad Barre in 1991.
Can community-based approaches to the targeting of humanitarian assistance in complex emergencies improve participation and reduce targeting error? Although the literature suggests that community-based targeting works best in slow-onset emergencies with no conflict or displacement, participatory approaches to targeting assistance have been attempted in complex emergencies.
The population of Southern Sudan was caught in a civil war from 1983 to 2005. During the war, several major famines led to a massive food aid intervention by the World Food Programme – intervention that continues to the present. Much of this food was delivered to vulnerable people by air drops, with the actual targeting of assistance on the ground left to local leaders and traditional authorities. The main objective of targeting was to minimize exclusion.