ILLiad will be unavailable on Sunday October 12th from 6:00am – 10:00am due to a system upgrade. Please plan your work accordingly. We are sorry for the inconvenience. If you have any questions or comments please call 617-636-6705 or email email@example.com.
Need a Friday afternoon break? Tomorrow from 2:30-4:00PM you’ll find a number of games and decks of cards to borrow near the service desk on the 4th floor of Sackler. Please feel free grab an empty table and play away! Have fun!
*Images courtesy of Openclipart
We’d like to take a moment to thank one of our Research and Instruction librarians, Katie Houk. She has worked here at Hirsh for the past three years and has accepted a new faculty position at San Diego State University in their department of Library and Information Access.
Katie has done a lot for the library and has led the PR committee for the past year. There is no doubt she will flourish at San Diego State and we wish her all the best. We will definitely miss her. Congrats!
Leo is back to discuss study room policies. We are introduced to Lizzy who has a bit of a dilemma while studying.
We’d love to hear from you and welcome your questions! You can either drop one off in the designated box at the 4th floor service desk or you may email AskLeo@Tufts.edu. Thank you!
This month’s Under10 spotlight will be familiar to faculty, staff, and returning students—it’s Viga, a campus favorite for event catering. While you’ll probably enjoy their sandwiches or pizza on-campus at some point this year, I thought it’d be nice to highlight their takeout options, as Viga is a regular in my lunch spot rotation. There are four locations in the city and both the Stuart Street and Devonshire Street locations are within a 10 minute walk of campus. I have an arbitrary preference for the Stuart Street one, but there’s no difference in their offerings.
Viga’s menu consists of standard Italian takeout joint fare: calzones, pasta, pizza, salads, sandwiches, and wraps. They have a set rotation of daily specials for calzones, pizza, and pasta, which adds nice variety to their regular options. You can find these on their website.
With the exception of whole pizzas, everything is under $8.00. My go-to is their pasta, which is particularly cheering on a cold day. The baked ziti is reliably good; for specials, I like the Penne Badia (Tuesday) and the Pollo Tuscano (Friday). A small regular pasta runs from $3.39-$4.49 and small special pastas are $4.49 or $6.19. All pastas come with a fresh homemade roll, which makes it an even better deal. For $6.99 you can get a small pasta ($4.49 or under), a small salad, a soda, and a roll. Their other options are equally wallet-friendly: sandwiches run from $6-$8, pizza slices around $3, and calzones around $5.
At the checkout counter, there are a number of tempting baked goods. Their molasses ginger cookie is outstanding, a perfect balance of crispy and chewy, but I don’t think you could go wrong with any of their desserts. When you pay, be sure to ask for their frequent diner card. On your 6thvisit, you’ll get $3.00 off and on your 12th you’ll get $5.00 off. It’s one of the better visitor rewards programs I’ve seen.
The restaurants are usually packed between noon and 1pm—people sometimes spill out onto the sidewalk—but the line always moves fast. There are different stations for each type of food, so things progress easily once everyone has sorted themselves out. The Devonshire Street location has some seating, but the Stuart Street one does not. If you visit the latter and don’t want to head back to campus, enjoy the weather while it’s still nice in the Public Garden or on the Common.
Viga. 304 Stuart Street, Boston, MA. Monday-Friday 11am-3pm | 291 Devonshire Street, Boston, MA. Monday-Friday 11am-3pm. Both locations accept cash, credit cards, and LevelUp.
Do you have a favorite day-of-the-week special at Viga? Do you want to debate me that the Devonshire Street location is better? Write to us!
It’s a new academic year here at Tufts’ Health Sciences Campus and the HHSL is piloting a new service model. You may have noticed that early in the mornings or late in the afternoons we only have one person on the service desk. Or perhaps you’ve noticed a lack of familiar librarian faces on the 4th floor.
Never fear! The HHSL librarians are alive and well and ready to serve you still!
This year we are piloting a service model where the librarians are largely “on call” – much like our resident and doctor patrons. If you need help from a librarian, please come to the 4th floor desk and the librarian on call will be happy to assist you. (It is not an inconvenience when a patron asks for help – it’s our job and we love to do it!)
You can also email, call, or chat with a librarian if you can’t come see us in the library.
We’re in the middle of Banned Books Week, an annual awareness event that celebrates the freedom to read and draws attention to the detriment of censorship. We often take for granted material that is available to us. There are several websites highlighting this campaign which are listed below.
We at Hirsh actually have a couple of titles that made the top 10 banned books of 2013!
It’s been a busy summer up on the 6th floor and we’re pleased to report that the new classroom is on track to open on October 1st! The work on the administrative offices is set to finish up soon after. Since the floor is still a work in progress, please continue to study on other floors until the renovations are completed.
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