Rescuing Leftover Cuisine is a non-profit organization that provides a volunteer platform to recover excess fresh and prepared food from businesses and bring it to nearby non-profits who freely give this food to those in need. We are actively recruiting individual volunteers or small groups to sign up for weekly rescue slots. Some require a vehicle for transport and others can be done on foot or bicycle. Each volunteer opportunity averages only 45 minutes of time from start to finish. To learn more, please review our Info PDF:

Sign Up:

Note: Under Preferred Region, click Massachusetts; Under Availability, it’s best to check All. It would be wonderful if you also check the box for Emergency Rescues!
2. Sign up as an individual or group for the daily, bi-weekly or weekly rescues that fit for your schedule and location:
3. In addition to Step 2, please visit our Events Calendar to view Volunteer Opportunities: Sign up for any “Attendance Open” or “No Lead Rescuer” event that fits your schedule, up to 3 hours in advance.
Please email us with any questions:
Application Deadline: rolling
Apply Online: see above