Sorry everyone! Kevin here, to apologize for dropping the ball on last week’s Eco-Rep update. Unfortunately, midterm season is now upon us, and things have been getting hectic.
But what have the Eco-Reps been up to, you ask? Well, to prepare for the upcoming hibernation period (i.e. winter), the Eco-Reps are hosting/have hosted a slew of events to promote sustainability! For most of you, that means free food but also an opportunity to see what we’ve been planning for the last few weeks.
Colby and Angie, our Carmichael Eco-Reps, have just recently hosted the Carm Thrift Shop and the WASTELAND Smoothie Night! Both events were a success, with leftover clothes from the freecycle being donated to Goodwill and the Smoothie Night was a great opportunity to teach students about reducing waste and composting.
If you missed those events, don’t worry because there are more coming up this week. Today, (November 12th), Bush and Hodgdon are hosting Last Call at the Oasis, a documentary regarding the water usage and its value as a resource, in addition to a roundtable discussion with Water Diplomacy speaker Margaret Garcia. And if you’ve been craving more smoothies, a sustainable smoothie event is being hosted on the 16th in Hodgdon, where students can learn more about composting and locally grown food. Also coming up is the Sustainability Dinner on Thursday, November 14th in both Carm and Dewick, where we will be hosting a table to educate regarding food sustainability issues and eating meatless.
In other news, the Eco-Reps just came back from the EcoRep symposium at Boston University, where we learned and connected with other Eco-Rep programs in the Northeast and discussed how to make our sustainability initiatives more successful. We’ll hopefully be implementing these changes in the near future, so keep your eyes out!