Category: Events (page 1 of 70)

Hazard Mitigation Community Forums

Don’t miss the upcoming Tufts Hazard Mitigation Community Forums on 9/27 and 9/28:

Over the past few weeks, several institutions of higher education have been impacted by Hurricanes Harvey and Irma. Come contribute to Tufts’ own plan to prepare for future disasters and adapt to the impacts of #climatechange. Learn about hazard mitigation strategies that have been identified to make each Tufts campus more resilient to disaster and provide input on how the university can best ensure its resilience in the years and decades to come.

What is hazard mitigation?
Hazard mitigation is defined as any sustained action taken to reduce or eliminate the long-term risk to life and property from hazard events. It is an on-going process that occurs before, during, and after disasters and serves to break the cycle of damage and repair in hazardous areas.

Wednesday, September 27
Medford/Somerville (students): 12:15-1:15 PM (Terrace Room, Paige Hall)
Medford/Somerville (faculty/staff): 3:00-4:00 PM (Austin Conference Room, Tisch Library)

Thursday, September 28
Boston Health Sciences: 10:00-11:00 AM (Rachel’s Amphitheater, Room 1414, 35 Kneeland Street)
SMFA: 12:30-1:30 PM (Conference Room B201)
Grafton: 3:00-4:00 PM (Dean’s Conference Room, Jean Mayer Administration Building)

Reusable Plates of Boston 2017

On Tuesday, June 6th, President Monaco hosted the second of three President’s Picnic at the Boston Campus. These annual zero-waste events bring together the Tufts community to celebrate another year of hard work. The zero waste initiative at each of these picnics encourages attendees to BYOP — Bring Your Own Place-setting — which reduces waste created from disposable dishes, cutlery, and cups.

Condiments and drinks were served in bulk, rather than individual packets, to further reduce packaging waste.

Recycling interns helped sort recycling and compost at special Zero Waste Stations.

Attendees who brought their own dishes could also win special, sustainable prizes! This year, the first fifty won a reusable paper towel.

Attendees did a fantastic job helping us keep this event zero-waste. We hope everyone enjoyed the great food and company and will continue these sustainable practices into the future!

Click for recaps from the Medford President’s Picnic and the Grafton Presidents Picnic.

A Tasty, Zero-Waste Celebration

It’s that time of year again! Tufts Catering fired up their grills and showed off their dessert-making chops (biscuits with berries and cream, anyone?) for the first of three year-end celebrations.

We were excited to see so many students, faculty, and staff attend one of Tufts University’s most delicious annual traditions–the President’s Picnic–on the Medford/Somerville Campus this past Wednesday. Find out when and where upcoming picnics will be taking place!

As a zero-waste event, the picnic only provides recyclable and compostable items. While recycling and composting are great for the environment, it’s even better to reduce and refuse. We encouraged everyone to bring their own reusable place setting and were so impressed with the number of people who participated in this year’s BYOP – Bring Your Own (reusable) Place-setting (plate, utensils, cup/water bottle) initiative. Click on the photos to see them full-size!

Families, students, staff, faculty, and even dogs came by the President’s Lawn to get together and celebrate the conclusion of yet another busy academic year.

A huge shout-out goes to Facilities for managing several waste stations to ensure all materials were properly recycled and composted!

Along with the zero-waste materials, we’ve worked with Catering to eliminate individually packaged condiments and drinks and switch to bulk methods.

Need some tips on how to be waste-free at the next event? Check out this helpful post. Happy picnicking!

Click for recaps from the Boston President’s Picnic and the Grafton Presidents Picnic.

Go to our Facebook album to see more photos from the picnic!

First International Flyingless Conference

Image from Professor Wilde’s Twitter Account @flyingless.

On Friday April 28, 2017, Professor Parke Wilde from the Friedman School—in collaboration with Tufts Professors Richard Auner in Music and Ani Patel in Psychology, graduate students Mehreen Ismail, Victoria Chase, and Ola Ozernov-Palchik, and Professor Mary Farbood from NYU, Andrea Norton from Beth Israel Deaconess, graduate students Maximilian Burkard and Nils Meyer Kahlen, and Professor Richard Parncutt in Graz, Austria—put on the first international flyingless conference called the Global Arts and Psychology Seminar (GAPS). This event was created with support from David Kahle, the Chief Information Officer; Tina Woolston, the Director of the Office of Sustainability; and Bill O’Brien, a Multimedia Specialist. With audiences in Graz, Austria; Sydney, Australia; Sheffield, England; La Plata, Argentina; and Boston, MA, USA, GAPS was quite a successful event.

So why a flyingless conference? Well, Professor Wilde explains this event as a hopeful one in the times of climate change. He continues that communities of universities must be leaders, yet contribute to climate change in traveling to conferences to share research and knowledge. This conference aims to reduce greenhouse gas emissions through a lifestyle change in the academic world. He believes that while some may claim these changes are impossible or will hinder economic activity, “thoughtful people will innovate new ways of living prosperously that have less impact on the environment.”

Part of the solution can come through the many ways we can find fulfillment with minimal impact on the environment. Professor Wilde encourages his audience to think of the list of things that bring joy and happiness without being resource intensive. The professor points to music, mental health, and well-being, a direct link to the topic of the conference that before may have seemed out of place. The professor makes it clear the connection the environment has to so many other fields of studies and aspects of life.

He reminds everyone involved and participating in GAPS, “here today, you are part of something important.”

View the GAPS here:

 

 

Spring into Meatless Mondays

Eco Reps Meatless Monday Title Photo

Sometimes, it can feel like there isn’t much to be done as an individual seeking to combat the state of our environment, particularly as courses gear up and overwhelm students with reading, problem sets, papers, exams, and stress. If you are feeling a little lost or can’t find your place in the environmental movement, or you just want to talk to really cool, interesting, and motivated Jumbos, be sure to stop by Carm and Dewick between 5pm and 7pm on Monday nights. That’s right, this semester Eco-Reps are back at it again with the Meatless Mondays.

If you’ve ever walked into the dining hall around this time before, you have probably noticed a table of eager Eco-Reps asking you if you’ll eat meatless tonight. This semester, be sure to say hello and talk to them about any of your environmental interests, comments, questions, or concerns. Eco-Reps are a wonderful resource to us students on campus. They are here to help and support us through our semester in a more sustainable way. Each week, they will be talking to us about different environmental themes, including topics in sustainable agriculture. Take this opportunity to learn more about ways that you can make a difference in your daily choices!

 

Meet Your Eco Reps CTA

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