There have been many Eco-Rep Events this month all that involve sustainability, environmental awareness and empowering Tufts students.
Compost and Mud Pies
Last week a composting event was held at Houston at which residents learned how to compost, what to compos,t and the purpose of composting. To give a creative spin, the Eco-Rep Rachel Grudt and residents made delectable compostable deserts called ‘mud pies’.
On Thursday, Bush and Hodgdon hosted a joint event of Environmental Jeopardy, where residents from both dorms participated in answering Jeopardy questions about composting, recycling, and basic environmental facts. This event also had a make-your-own-fajita Chipotle bar!
Get ready for Earthfest happening on April 11th—and look out for the clothing swap where second-hand clothes are free for the taking! Hang out on the academic quad starting from 11 to 2 pm to see it for yourself!
-by Hayley Ernyey
The second edition of the Sustainable Campus International Competition (SCIC) is open for free registration online. This is an opportunity for students worldwide to transform their academic learning into real world actions and impacts. They are invited to design and apply a tool, system or practise that addresses sustainability issues relevant to their campus.
SCIC is designed as an 18-month competition. Students are asked to develop a sustainability project they can implement within their campuses and communities within one academic year. The strongest projects will forecast tangible impacts by the end of the academic year, though the projects may and are encouraged to continue in the future. The student teams will be judged for their ability to improve sustainability impacts
based on specific metrics, the strength of their engagement strategy with stakeholders and the overall quality of the project presented.
The SCIC 2014 international jury panel will be presided by the CEO of the Environmental Association for Universities and Colleges (EAUC) Iain Patton, and he declares that: “Revolution is in the air and the SCIC is at the heart of the new student-driven and staff-supported sustainability mandate that is empowering students to unleash their transformative potential”.
Students will receive online support and mentorship throughout the development of their project. The top three finalist teams will participate in an online final presentation and judging session. The SCIC will award $CAN 3,000 to the team that is selected by the judges as the strongest project. All teams are encouraged to implement their projects and submit a project assessment by July 2015 for a chance to gain further recognition.
By Danielle Mulligan
Welcome back! Hopefully everyone enjoyed their week off and feels rejuvenated for part two of the spring semester. Some may have stayed on campus while others may have travelled back home or to warmer places in search of actual spring-like weather. I personally love to travel when possible but struggle to balance that passion with my knowledge of the hugely negative environmental impacts of travelling. Starting from the ride to the airport and then the plane ride, I’m already leaving a huge carbon footprint! How can we become more environmentally conscious travelers?
Since we’re back at school, it may be good time to just take a pause and think about our past week. Whether we stayed in our dorms, were home or were lying on the beaches of Cancun-what are ways in which we could have made our vacation time a little more eco-friendly?
Here are some tips from my own travel experiences and from the travel section in “The Green Book”-a book filled with different tips on how to change habits in all areas of our lives.
- If you are traveling to a place where tap water is not safe to drink, purchase a plaster water bottle with a filter. It may seem a bit more expensive at first, but buying plastic bottles at every stop adds up and the environmental impact is huge!
- Look for alternative forms of transportation! Take a train instead of a plane. Walk instead of taking a taxi or renting a car-you are in a new place, and if it’s walkable why not take that extra time to be outside and explore a little?
- Bring a reusable bag for any of your shopping trips to the markets stalls or stores wherever you are visiting.
- Try adventure travel or eco-tourism –not only does eco-tourism generally have a much smaller negative impact on the environment, it also frequently channels money to positive environmental initiatives.
- Pack your own shampoo, soap and toothpaste and leave the hotels mini-bottles untouched. To give some perspective, a 300-room hotel in Las Vegas uses more than 150,000 plastic bottles of shampoo a year!
The weather this past weekend was just GORGEOUS and we hope you all enjoyed it as much as we did!
We have some exciting news to share… the first round of Recyclemania grades have been released! Woo!
Here are the results…
Blakely Hall: C
Bush Hall: B
Carmichael Hall: C+
Haskell Hall: C-
Hill Hall: B-
Hodgdon Hall: B-
Houston Hall: C-
Lewis Hall: C
Miller Hall: C+
South Hall: C
Stratton Hall: B-
Tilton Hall: B-
West Hall: B-
Wren Hall: B+
The official report can be also be seen here.
It looks as though Wren Hall is in the lead! But have no fear – If your dorm received a less-than-satisfactory grade, there is another round of grading just around the corner. The winner will be announced at this year’s Earthfest on April 11th! Speaking of which, keep an eye out for a clothes donation box in your dorm where you can drop off any gently used/unwanted clothing. What you may consider a former fashion faux pas may totally brighten someone else’s day. We appreciate very much your donations as we gear up for Earthfest!
EcoRep, Miller Hall
The Office of Sustainability is proud to present Part 1 of Unwrapping Building 574, a three part blog on Tufts’ current building project.
Building 574 represents the future of sustainability on Tufts Campus, with green initiatives designed into the building. Due to the uniqueness of the site and age of the building, the project requires some unique initiative and planning to make such a concept feasible. Communications intern Timothy Grant interviewed Ray Santangelo, the project manager, and one of the building’s head architects, David Kasdish, on 574 and what it means for sustainability. Even without a background on the subject, the interview is fascinating and easy to follow. Part 1 includes the history of building and some initiatives to include sustainable design. Part 1 is Available Now!