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Feeding the World Without Consuming the Planet

November 5, 2013 @ 2:00 pm - 5:30 pm

 MIT Joint Program on the Science and Policy of Global Change Food Symposium

Confronting global environmental change is one of the greatest challenges of our time. Changes to water, land and climate will affect the future of food and agriculture. The MIT Food Symposium will bring together industry experts and researchers to share their perspectives and gain a better understanding of how research can address these global resource challenges.

The event is free. Register here.


November 5, 2013
2:00 pm - 5:30 pm
Event Category:


MIT Wong Auditorium, Building E-51Corner of Amherst and Wadsworth Streets

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