Food Week: Pickling Workshop

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This event has passed.
Event:
Food Week: Pickling Workshop
Start:
October 21, 2013 5:00 pm
End:
October 21, 2013 6:00 pm
Category:
Updated:
October 18, 2013
Venue:
Tufts Hillel

Run by the Tufts Food for Thought

We’ll be experimenting with lactofermentation to gear up for Farm to Table Shabbat. it doesn’t matter if you’ve never pickled before, it’ll be a great hands on experience!

E-mail Sara Gardner (sara.gardner@tufts.edu) for more information!

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