If you’ve been thinking about installing a food waste prevention system in your operation, here’s your chance to learn a little bit more about how it works. Join us for a 20-minute “Coffee With LeanPath” session (Eastern time). Sit back with your morning coffee or tea and take in a quick demonstration of how staff records food waste and how you use the data to reduce food waste and food costs.
What you will learn:
•How the LeanPath Tracker works
•How to use LeanPath reports to spot opportunities
•Examples and case studies from other LeanPath customers