Tag: recycle (page 1 of 2)

2018 Eco-Ambassador Grant Winners

Through participation in either two condensed half-day or monthly 2-hour educational sessions, Tufts’ faculty and staff Eco-Ambassadors are eligible to apply for a $100 grant to help realize a project that will further sustainability efforts on campus.

This year, there were 3 grant recipients: Chris Bishal from the Office of Student Affairs at Tufts School of Medicine, Misha D’Andrea and Brianna Florio from the Office of Admissions at SMFA, and Dan Birdsall from the Office of Admissions and Financial Aid at the Fletcher School.

Read on to find out what the grants were used for this year!

Reusable Place Settings at the Tufts School of Medicine

Chris Bishal from the Tufts School of Medicine at the Boston campus proposed to purchase reusable small plates, bowls, cups, and silverware for the Office of Student Affairs conference room. These are now used for meetings and gatherings as well as for every day use by staff.

Previously in this space, light snacks, pastries, and coffee provided for various staff, Dean, and committee meetings as well as meetings between faculty advisors and student advisees were served on paper plates and consumed with plastic utensils. The new dishes purchased with the grant greatly reduce the amount of waste produced by these meetings.

A Greener Accepted Students Day at the SMFA

Admissions Assistant Misha d’Andrea and  Admissions Counselor Brianna Florio from the SMFA Office of Admissions are the first to receive Eco-Ambassador training at the SMFA campus. On April 20th, the SMFA hosted accepted students at their annual Jumbo Day, and they felt that this would be the “perfect opportunity to spread sustainable practices as well as have an eco-friendly lunch enjoyed by all.”

In order to make this year’s Jumbo day “as green as possible”, Misha and Brianna used the grant to purchase compostable plates, cups, utensils, and stirring sticks. As these items are more costly than paper and plastic items, it would have been difficult to budget for them without the grant.  By having attendees compost all their food waste in addition to their place settings, they were able to make the event zero-waste.

SMFA Eco Rep Maria tabling at Jumbo Day and getting future Jumbos excited about sustainability!

Not only did Misha and Brianna help minimize the waste produced by this year’s SMFA Jumbo Day, they were also able to get the future generation of Tufts students “excited about sustainability and composting at this campus” in coordination with Maria, the SMFA’s student Eco-Rep who tabled at the event.

New Compost Bin in the Fletcher School’s Hall of Flags

Molly and Dan with the new compost bin in the Hall of Flags at Fletcher.

Dan Birdsall, the associate director of the Office of Admissions and Financial Aid at the Fletcher School, along with Molly Haragan, a 2nd year Master of Arts in Law and Diplomacy candidate, proposed to purchase a new compost bin for the Hall of Flags. The Hall of Flags is the Fletcher School’s highest-traffic area and main gathering location for students, staff, and faculty.

While there was already a compost bin at Fletcher in the Mugar Café, Molly noticed that a significant amount of food is also consumed in the Hall of Flags, where frequent receptions and admissions events occur. Additionally, food leftover from student-organized events are often placed in the Hall of Flags, and many students also eat in this space as well as in the rest of the building.

Previously, much of the food waste from the Hall of Flags often ended up in the garbage can rather than being transported to the compost bin at the Mugar Café. As a result, an additional compost bin at this location has significantly helped reduce food waste that will go directly to landfills. “Composting is now the obvious and easy option there,” Dan explains. Molly has just graduated and identified a few returning students interested in sustainability that will help monitor and empty the bins next school year.

 

 

2018 Tufts Move-Out Recap

Summer has officially begun, all of the students leaving Medford for the summer have moved out, and we can finally stop posting all over our social media about Move-Out 2018!

Thank you so much to everyone who donated their unwanted items. This year, we collected 14,290 pounds of textiles, 719 pounds of food, as well as a significant amount of other donations in the form of e-waste, books, appliances, furniture, and miscellaneous items! That is very significant amount of items that will not be going straight into the landfills, as would have otherwise happened.

Many thanks also to all of the Recycling student workers and staff and the Office of Sustainability staff who helped sort through, organize, carry, and store all of the items. It took us many, many hours to ensure that what can be reused will have the opportunity to find a new home.

So what happens with all the items that are collected?

  • Many of the items that are in working and usable condition go to the Back To School Sale hosted by the Green House in the fall. The profits from the sale help them run programs on campus throughout the school year.Items collected that will be sold in the fall move out sale
  • Books go to the Book-it-Forward Lending Library which allows Tufts students on financial aid to borrow textbooks and other books. Books that will go to book-it-forward
  • Non-perishable food items are donated to Project Soup, part of the Somerville Homeless CoalitionNon perishable foods taken to Project Soup
  • Dining hall dishes get taken back to the dining halls!
  • Textiles (old clothing, sheets, linens, towels, etc.) go to Bay State Textiles, where 50% of the textiles are recycled for reuse, 30% are turned into wiping cloths, and 20% are recycled into new items. Joannie and Tina with all of the textiles donations!
  • Plastic bags are taken to Whole Foods who then deliver them to Trex, an outdoor decking and living products company. Trex converts used plastic film into new, environmentally responsible outdoor products!

Although we are happy to help minimize waste that will go to landfills through our move-out initiative, we also want to remind you that the best way to reduce waste would simply be to purchase fewer items, especially if you are not certain you will use them! You would be surprised by how many unopened packages we found of various miscellaneous items, as well as clothes and shoes that seemed barely worn.

Nonetheless, everything that was donated will be put to good use, and we hope that those who will be returning to school in the fall will stop by the Green House’s Back To School Sale – there will be many great items sold at significantly discounted prices (lots of dorm furniture, some coffee makers, a pair of Hunter boots and some North Face down jackets in good condition, just to name a few)!

Eco-Rep Update: Living a Green Life

by Arshiya Goel

This week the Eco-reps had Dr. Jack Barbash as a guest speaker. A research chemist for the U.S. Geological Survey, he spoke to us about his job and his views on the green movement. I was especially inspired by his dedication to living sustainably. When he visited Boston from California, he took the train (a three day journey) instead of flying! We were all impressed by the amount of patience this takes and what a big difference it makes. Airplanes are the worst gas-guzzlers and have humongous carbon footprints, while trains use only a small percentage of that energy for the same distance travelled.

It’s not easy to forgo the ease of flying for long train journeys in order to reduce your carbon footprint, but the key to sustainable living is baby steps towards those big commitments! Here are a few simple ways you can reduce your carbon footprint and live green during college!

  • Recycle! Tufts recycles everything from paper, cardboard, hard plastics to aluminum foil and metals. Just look at the front of the bins on your floors.
  • Use CFL or LED bulbs. They use less energy and last for decades. Take your old bulbs to the Office of Sustainability (on the back of Miller Hall) to trade them in for a CFL!
  • Use cold wash when doing laundry. This is better for your clothes and uses a lot less energy.  To do this in the dorm laundry machines choose “woolens” or “bright colors”.
  • Plug your electronics into a power strip and remember to turn it off when you leave your room. This stops them from leaking “vampire energy”.
  • Compost your food scraps! Our dorm composts can compost nearly everything (but no meat, dairy or eggs, please).
  • Try to cut down on your shower time or just turn the faucet off while shampooing.
  • You can recycle batteries, ink cartridges, cell phones, and even electronic chargers. Look for the white boxes in your dorms and in some other buildings on campus!
  • REDUCE! Think about the packaged things you are buying and make choices that decrease the waste you produce.

For more information and tips you can ask any Eco-rep for a Green Guide. These are just small steps towards creating a sustainable lifestyle. Every decision you make can make a difference. With every step we take, we aim to collectively reduce our negative impact on the climate as a species. It’s not always easy and it’s rarely comfortable, but it is essential for our future on this planet. And maybe next time you need to travel from Boston to New York or Seattle to Portland you can consider taking a train and enjoying the beautiful scenery from ground level!

-Arshiya

Eco – Reps Update

For the past two weeks the Eco-Reps have been very busy planning events and publicizing Recyclemania! Evan, Vishaka, Arshiya, and Dani made a music video to a parody of a popular song by Lonely Island, called “I Just Recycled!”.

 

RecycleMania at Tufts from Arshiya Goel on Vimeo.

With just over 3 weeks left in the competition, Tufts is doing great! In the dorm rankings, Bush Hall is ranked first, followed by Hodgdon, Metcalf, and South, with a B for their overall recycling. Miller is currently in last place, with a grade of C. The Eco Reps in Tilton, Lewis, and Bush have all performed Recyclemania trash-sorting demonstrations during each dorm’s hall snacks to get the residents excited about the competition.
Other events on campus have included a planting event in Hodgdon and a food event in Wren. We have also hosted our weekly meatless meals in Dewick, and many more events are in the works!
In our meetings in the past couple weeks we have discussed social marketing and the legitimacy of different certification labels. Two weeks ago we were given a stack of labels and asked to decide whether or not they actually represent an environmental certification. Two of the labels that were tricky were the Leaping Bunny label found on many cosmetics and the EPEAT label found on many electronics. We learned that these are in fact legitimate certifications, so make sure you buy cosmetics and electronics with these labels! Last week we discussed the importance of social marketing, a strategy of targeting individuals to influence behavior change. We talked about the importance of providing individual incentives to make our residence create more environmentally friendly habits, realizing that social marketing would be a very effective way to create change on campus.
And finally, the applications to become an Eco Rep for next fall is now available! We encourage anyone with any inclination to apply to submit applications, especially if you have any interest in event planning. You do not need to be an Environmental Studies major to apply. We are looking to promote diversity of thought within our group. We look forward to finding new Reps for next year!

Eco-Reps Kick Off Spring 2013

Hi everyone! The Eco-Reps program is proud to welcome four new reps for the spring 2013 semester. Vishakha Ramakrishnan is in Bush Hall. Charlotte Clarke is taking over Hill. Norihito Naka is joining Haskell Hall. You can find out more about our lovely new members here.

Spring events preview

This past week all the Reps hosted “meet and greets” in their dorm. We run  these events every semester to get to know some new residents and reconnect with others. Each rep offered a unique event featuring everything from baked goods to recycling pledges to green dorm room surveys!

This semester we have some big events we’ll be working on as a group. For the first one we are teaming up with Tufts Recycles to work on Recyclemania. Recyclemania is a national competition to see which university is the best at recycling. The grade scale focuses on the percentage of recyclables thrown in the trash can. At Tufts, we will also be doing an inter-dorm competition. Be sure to look out for grades posted in your building and around campus.  The Eco-Reps kicked off the event in Dewick dining hall last wednesday passing out candy and information regarding the event. You can track our national progress and learn more about the competition at http://recyclemaniacs.org/.

A team of our reps met with David McGraw at the Office for Campus Life this past week to talk about making Spring Fling more sustainable. We’ll be working more on this during the upcoming weeks.

Last but not least, Meatless Meals will be happening in Dewick dining hall Wednesdays from 6-7 pm.

Vishakha

Carolyn

Charlotte

Norihito

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