Teaching materials

We are happy to share class slides, weekly exercises, exams with answer keys and other resources on an open-access basis, under the same global Creative Commons license as the textbook itself so you can use and adapt them freely. All resources are at this password-protected page: https://sites.tufts.edu/foodeconomics/teaching-resources.

The password for that page is shared by email through our instructor e-list, to which you can subscribe for free here: https://elist.tufts.edu/sympa/subscribe/foodeconomics.

After using any of these materials or just the book itself we hope you will share feedback and experiences with other e-list subscribers, to build a worldwide community of instructors teaching courses related to the economics of food.

Thanks for your interest in this work!

Amelia and Will