Education
• MS, 2022, Biochemical and Molecular Nutrition, Friedman School of Nutrition Science and Policy, Tufts University
• BS, 2014, Behavioral Neuroscience, Exercise Science, St. Lawrence University
Research Interests
• Gut microbiome and nutritional interventions to address neurodegenerative disease progression
• Microbiome based biomarkers to facilitate early diagnostics of gastroenterological disease
Professional Experience
Clinical Research Coordinator, University of Utah Hospital, Department of Neurosurgery, January 2018 – August 2020
Leadership
• Committee Member, Research and Data Symposium for Food and Nutrition, Tufts University, March 2021 – Present
• Co-Chair, Professional Development Committee, Service Scholars, Tufts University
• Alumni Representative, Student Council, Tufts University