Top Docs
Nine stars who are putting their Ph.D.s to work as educators, scientists, and nutrition leaders.
Is Calorie Counting Dead?
After a century of dieting frustration, new research promises a better way to lose weight.
Frances Stern's Legacy
How Stern’s first-of-its-kind nutrition center became a model for other clinics.
10 Things You Need to Know About Fiber
A nutritional epidemiologist separates the facts from the hype.
The Fridge-in-the-Classroom Test
Could putting refrigerators in classrooms lead to healthier snacks?
Celebrations and Familiar Faces
Mark your calendars for a reception at the American Society of Nutrition meeting in Baltimore this June.
Happy Birthday!
The Tufts Nutrition family celebrated many milestones throughout 2018.
Your source for university-wide news about students, faculty, alumni, research, campus life, and more.
The $8.23 million NIH grant will support an innovative personalized health study to predict individu...
A cheesemaker and a cheesemonger offer tips on selecting, presenting, and understanding this essenti...
A study of older and chronically ill patients found some upside but many concerns about remote appoi...
Building for the Future
A Frances Stern Nutrition Center alumna makes a plan for long-term support.
Farm to Hospital
Alums help hospitals serve nutritious, sustainably produced food.
Meet Carole Palmer, G69
We sit down with the Friedman School planned-giving chair for Brighter World: The Campaign for Tufts.
Native Americans and the Fight for Water
Leslie Sanchez is researching whether having clear water rights has helped reservations grow more crops.
The Power of Our Faculty
A message from the dean of the Friedman School.
Understanding Is Protection
A message from the director of the Human Nutrition Research Center on Aging.
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