A massive congratulations to our PhD students, Sophie Lecter and Michael Saad! Their new venture, EntoCellular, recently took home first place in the Life Science… Read More »Huge Wins for Kaplan Lab Students and Their Venture, EntoCellular!
The Kaplan Lab is proud to contribute to Tufts University’s ranking as one of the top 100 U.S. universities for utility patents in 2024 by… Read More »The Kaplan Lab’s Innovative Research Contributes to Tufts’ Recognition as a Top University for Patents
The Kaplan Lab is honored to be included in Clarivate’s 2024 list of the world’s most highly cited researchers. This recognition is a testament to… Read More »The Kaplan Lab Recognized for Highly Cited Research
The Kaplan Lab was well-represented at the recent FY2024 Tufts Annual Inventor Recognition Event, with David Kaplan and two of his research faculty, Vincent Fitzpatrick… Read More »Kaplan Lab Honored at Tufts’ Annual Inventor Recognition Event
The Healey-Driscoll administration and the Massachusetts Technology Collaborative (MassTech) have awarded a grant of over $2.1 million to Tufts University to create a new center… Read More »Healey-Driscoll Administration Awards More Than $2.1 Million to Cellular Agriculture Innovation Center at Tufts University
David was recently featured as one of Vox’s “The Future Perfect 50” for his groundbreaking work in the field of cellular agriculture! Read Kenny Torrella’s… Read More »David highlighted in Vox’s “The Future Perfect 50”
We are thrilled to announce that David Kaplan has been named a Fellow of the National Academy of Inventors (NAI) in the class of 2023.… Read More »David Kaplan Named Fellow of the National Academy of Inventors
Tender Food—a local company working to make delicious, nutritious, and affordable alternative meats—was recently awarded the highly competitive Small Business Innovation Research (SBIR) Phase II… Read More »Tender x TUCCA