Tapping Into the Wisdom of Traditional Farmers: Sustainably Growing Food in the Face of Climate Change and Water Scarcity
Tufts University, Biology Department, Barnum Hall Rm 008 163 Packard Avenue, MedfordGary Paul Nabhan W.K. Kellogg Endowed Chair in Sustainable Food Systems, University of Arizona Over the next half century, climate change will dramatically affect which food crop varieties reach optimum […]