From the monthly archives: November 2013
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NYT article here.
What do you think the reaction will be, for both consumers, and for producers who currently use trans fats in their products? What do you think of the proposed ban?
Twitter (click photo for full profile)
- Europe's Plan S is a big deal for science, pushing everyone towards pay-to-publish #OpenAccess, instead of having l… https://t.co/pDHFoXUNlc about 12 hours ago
- Today's @TuftsNutrition talk: deep dive into @FoodAidQuality findings, from Prof Bea Rogers & PhD student Ilana C… https://t.co/F2LRL0zNdZ about 1 day ago
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