WHO WE ARE

The project is led by William Masters with Anna Herforth and a diverse team in the Friedman School of Nutrition Science and Policy at Tufts University, in partnership with the International Food Policy Research Institute (IFPRI) and the Development Data Group at the World Bank. We also receive funding from the FAO and other agencies, and collaborate actively with partners in countries such as Bangladesh, India, Pakistan, Burkina Faso, Ethiopia, Ghana, Malawi, Nigeria, and Tanzania.

OUR TEAM:

OTHER COLLABORATORS:

Tufts University: Steven Block, Jennifer Coates, Elena Naumova, Hallie Perlick, Patrick Webb, Robel Alemu, Kate Scheider, Alissa Ebel, Sarah Laves, Yurika Ueda, Natalie Volin, Maya Zamek

IFPRI Researchers: Will martin, Gio Palloni, Kalyani Raghunathan, Timothy Sulser, James Thurlow

World Bank: Maurice Nsabimana, Inyoung Song, Rui Costa, Elizabeth Purdie

OUR FUNDERS:

This project is funded as INV-016158 by the Bill & Melinda Gates Foundation and UKAid, through the Foreign, Commonwealth & Development Office of the United Kingdom, with additional support from the Food and Agricultural Organization and other agencies.