Category: Tufts Community News (Page 17 of 58)

From Ethnobotany to Energy Democracy—ENVS Lunch & Learn 2018

Content based on an Environmental Studies Lunch & Learn Talk given to professors, staff, and students at Tufts University. Every week during the academic year, the ENVS Lunch & Learn lecture series features speakers from government, industry, academia and non-profit organizations to give presentations on environmental topics. This is a great opportunity to broaden your knowledge beyond the curriculum, meet other faculty and students and network with the speakers.

Students, faculty, staff, and members of the community are welcome to attend.

This lecture series is co-sponsored by the Tufts Institute of the Environment and the Tisch College of Civic Life.


Medicinal Plants in their Environments: The chemical warfare of ethnobotany
John de la Parra, Visiting Lecturer, Tufts Experimental College
Watch video

Redistributing Power: Energy Democracy, Renewables & Community Resilience
Jennie Stephens, Dean’s Professor of Sustainability Science & Policy, Northeastern University
Watch video

This semester, the Environmental Studies Lunch & Learn series is off to a great start with an emphasis on justice and respecting the knowledge, needs, and problem solving of indigenous people, women, communities of color, and low-income communities.

The first talk of the semester, given by John de la Parra, explored the intersections of indigenous knowledge and medicine, and advancements in the biotechnology sphere that increase consistency of products through standardization and analysis. He began by centering the talk on respecting a woman’s knowledge as powerful, as he explains that in many cultures, medicine people are women who know their way around the local plants. About 80% of the world uses plants to heal themselves. Knowledge of the native plants in a given area points to understanding chemical differences between plants that impact their healing qualities and abilities based on the plants’ own “chemical warfare—reactions to pathogens, weather or drought, other plants, and herbivores.” Ethnobotany pairs the technological advances now available with this indigenous knowledge to grow a huge density of plants within the controlled environment of a bioreactor—needing fewer inputs—to produce concentrated tinctures for different illnesses. De la Parra discusses these lab experiments as a way to dramatically increase accessibility to many treatments by curating very specific and tested directions to grow and create the treatments —and possibly distribute them by drone drop-offs—to people all around the world who may be unable to afford or reach pharmaceuticals.  Ethnobotany can produce a product to be used by indigenous cultures to treat existing health problems.

In another talk, Jennie Stephens discussed the movement of Energy Democracy—a concept that connects social change with the energy system transition away from fossil fuels and toward renewable energy. The energy democracy integrates concerns about the environment, climate change, social justice, income inequality, racism, wealth, and human rights. This vision is an alternative to fossil fuel dominated systems, as the fossil fuel industry is the most profitable industry in the world and the biggest contributor to climate change. This resistance is forming as a response to growing inequalities, unequal distribution of the impacts of energy and climate change, and the political power of the fossil fuel industry. Stephens reminds us that we are within this energy transition from fossil fuels, even if we sometimes feel we are stuck without much progress. The Energy Democracy sees this transition as an opportunity to democratize and decentralize energy while intentionally advancing justice through inclusion and awareness of the implications and connections between issues of inequality, justice, climate, and energy. Stephens posits that renewable energy systems offer a possibility, but not a certainty for more democratic energy futures.

Stay tuned for more Environmental Studies Lunch & Learns highlighting the intersections of the environment, climate change, and justice.

Apply to Live in the Green House!

Did you know that Tufts has a Green House? Located in the D tower of Latin way is the Tufts Green House, which is a specialty housing option for people who want to live an intentionally sustainable lifestyle. The group of ten who live in the Green House work together throughout the year to reduce their environmental impact by preventing waste, composting, and learning together about more sustainable habits.

Each year the Green House also undertakes a few sustainability-themed projects. This year the house helped run the Brown and Blue Pass It Down sale at the beginning of the school year. All of the items that were sold during the sale were collected during move-out the previous spring.  All of the items that were sold would have likely ended up in the landfill if they were not collected. The house has also partnered with groups on campus; last semester, they partnered with the Eco-Reps to put on a “Sewing & Saving” event to save and up-cycle clothing, the house also partnered with Students for Environmental Awareness to organized a clothing swap before the Sustainaball. Early awareness and education about sustainability is vital for building the next generation of environmentalist, that is why the Green House has been partnering with local elementary schools to promote a more sustainable early education. Finally, the Green House has been working with the Office of Sustainability to propose the new Green Fund, which will be a fund that students can use to fund sustainability-themed projects on campus.

When living in the Green House students also have the unique opportunity to meet and work with others from different backgrounds and viewpoints for the common goal of a more sustainable future. Megan Bateman, the manager of the Green House, describes her experience living in the Green House:
The best thing about living in the Green House is getting to create an intentional space with like-minded people. Setting rules and goals for ourselves creates structure and stability during a time that can be confusing and difficult to navigate. Our love for a sustainable living and desire to continually improve has made the Green House a place of positivity, growth, and mutual support. My favorite part has been watching all of us grow closer together and learn how best to support one another as each of us strives to support our planet.

Paul Henjes, another Green House resident is also the Assistant Coordinator of the Eco-Reps explained his favorite part about living in the Green House:
My favorite things about living in the Green House are the people. I always feel welcomed whenever I walk into the House and I always feel supported by the community. Also, the Green House residents all have different backgrounds and interests, and this mix allows me to gain new insights into topics I don’t know about and expand my knowledge of ones I do know about.

Interested in living in the Green House next semester? Apply now!

STARS Sustainability Data Intern, Tufts Office of Sustainability Spring 2018-Fall 2018

Position Description:

The Tufts Office of Sustainability is seeking a graduate student to serve as a STARS Sustainability Data intern. STARS is The Sustainability Tracking, Assessment, and Rating System. From stars.aashe.org “The Sustainability Tracking, Assessment & Rating System™ (STARS®) is a transparent, self-reporting framework for colleges and universities to measure their sustainability performance. STARS is composed up of credits that span the breadth of higher education sustainability and include performance indicators and criteria organized into four categories: Academics, Engagement, Operations, and Planning & Administration. An institution may pursue credits that are applicable to its particular context and earn points toward a STARS Bronze, Silver, Gold or Platinum rating.” Tufts received a STARS Silver level in November 2015 and we are looking to meet or exceed that level in fall 2018.

The STARS Sustainability Data intern will manage all data collection for the STARS reporting process and will be contacting various Tufts staff, faculty, and students in order to obtain information to fulfill each STARS credit. This will involve managing a large spreadsheet with 64 different credits that Tufts can earn, ranging from the number of courses teaching sustainability across the university to Tufts building energy consumption and much more. The intern will contact anywhere from 40 – 70 people from Tufts and its vendors to find the data and then will record that data in an organized spreadsheet. The intern will read each of the 64 credits in full to figure out the data they will need to collect from the Tufts community.

Hours & Timeframe: The STARS Sustainability Data intern is expected to work approximately 8 – 12 hours per week (between the hours of 9:00 AM and 5:00 PM) through the academic year. Preferably, the student could work at least 20 hours per week during summer 2018.

Pay: $15/hour

Required Skills & Qualifications:

  • Mastery of Microsoft Excel
  • Experience with data collection and management
  • Excellent communication skills, both written and verbal
  • High attention to detail
  • Very organized
  • Tufts graduate student

Preferred Skills & Qualifications:

  • Experience in Sustainability

Apply!

Please send a cover letter and resume to Shoshana.Blank@tufts.edu

Get Involved with Sustainability

 

Do you want to get more involved with sustainability this semester? Good news! There are dozens of “green” organizations on campus that help foster a more sustainable world! In the next few weeks, there will be plenty of General Interest Meetings (GIMs) to check out. These are just a few of the amazing groups on campus to join.

The Tufts Mountain Club (TMC) encourages all students to explore outside, whether that means a quiet walk in the Fells or a hiking trip to the Loj in New Hampshire. TMC helps students with all ability levels get outside. TMC has owned and operated the Loj in Woodstock, New Hampshire for over 75 years, which allows for the Tufts Community to explore the great White Mountains of New Hampshire. Josh Cohen, who is currently a Junior and an Education and Verification intern here at the Office of Sustainability, is also the TMC Historian. Here is what TMC has meant to Josh over his time here at Tufts:

I’m currently serving my second term on the TMC executive board, now as the Historian and previously as the Loj Director. I was introduced to TMC through the climbing program, and I spent much of my first year at Tufts climbing at Metro Rock. I have spent many weekends up at the Loj hiking in the White Mountains, and that space really feels like home to me. TMC’s tradition of teaching skills and leading trips has given me the ability to enter outdoor spaces and feel confident, and I also have met many of my closest friends through the club.

Max Migdail, who is the Bush Eco-Rep, is also currently on the TMC executive board. He has been a member with TMC since his first semester at Tufts:

I’m very involved in TMC. I spend most of my weekends at the Loj and am the Loj Director for the club. This means I oversee caretakers, groups at the Loj, Loj upkeep, and other various goings on around the New Hampshire property…. When I got to Tufts, I sought out the Mountain Club and started developing relationships within the club and just going outside….The club has been like a home to me as well as the source of many of my deepest friendships. Perhaps most importantly though, the club has been an incredible resource to aid me in going outside, fulfilling both the purpose of the club and many of my own ambitions.

There is no set date for the TMC GIM yet, so be on the look out for it in the next few weeks!

If generating grassroots support for divestment from the fossil fuel industry, then Tufts Climate Action (TCA) is perfect for you! TCA is hosting their Spring GIM on Sunday, January 28th from 7-8pm in Eaton 201. Celia Bottger, who is a Programing intern for the Office of Sustainability, is also an organizer for TCA. Celia explains what the club has meant to her during her time at Tufts:

I have been involved in TCA since the fall of my freshman year…. I wanted to be a part of a group on campus that was doing work on climate change past sustainability initiatives. TCA has introduced me to the concept of climate justice, which highlights the intersectionality of climate change and social, economic, and racial justice struggles around the world. It has revealed to me the deep truth that climate change is above all a human issue, and that climate change work is inherently about working to support and sustain communities over corporations. I value the passionate and socially minded people I have met through TCA, as well as the fresh and worldly perspectives I continually encounter as co-leader of the group.

Is biking your main mode of transportation? Have you heard of Tufts Bikes? Tufts Bikes teaches students proper bike safety and upkeep and fosters a community for fossil free transportation. Tufts Bikes is hosting their GIM on January 28th in Campus Center Room 219 at 1pm. Mandy Rosengren, who is Metcalf’s Eco-Rep, is also involved with Tufts Bikes. Mandy explains here involvement in the club:

I am Head of Communications at Tufts Bikes and have been a member since Fall Freshman year. I signed up on a whim because my friend was in charge of the Tufts Bikes booth at the student club fair, and I love being a part of the club. It is so satisfying to fix someone’s bike, and it is part of the reason that I decided to switch into Mechanical Engineering for my major.

Would your friends call you electric? Have you ever considered joining the Tufts Energy Group? The Tufts Energy Group educates students about the surrounding energy. They are hosting their Spring GIM February 10th in Eaton 208 at 8pm.

The Tufts Food Rescue Collective helps prevent food waste and provides food for those in need. Students package leftover food from Dewick and Carmichael every day of the week and partner with Food for Free to deliver the meals all around the Medford/Somerville area. The Food Rescue GIM is apart of the Lenard Carmichael GIM, which will be on February 6th fro 9-10 pm in Cabot Auditoriums.

What more information about green organizations on campus? Check out our Get Involved publication!

 

January 2018 Eco-Ambassador Session #2 – Boston Health Science Campus

Session Summary:

We started off our second session by hearing from a current Eco-Ambassador, Nikki Lowe Lane, the Associate Director of Financial Aid at the School of Dental Medicine. She has been the driving force behind moving the Tufts Dental Financial Aid Office’s application process online, greatly reducing the amount of paper waste and allowing the office the opportunity to use more recycled paper.  The initiative has yielded significant cost savings in the office’s budget.

Then we discussed water, including where Tufts’ water comes from, water conservation projects at the university, and ways you can conserve water in your offices. Emma Groves from ABC-TMA joined us to talk about transportation options and resources available to Tufts employees on the Boston and Medford campuses. We reviewed ways to “green” meetings and events and looked at green event resources on the OOS website. We went over energy use and infrastructure at Tufts, as well as upcoming energy projects and ways to conserve energy in our offices. To end the day, we sorted “Eco-labels” and talked about which are reliable and unreliable and reviewed some purchasing tips and resources.

Assignments for next week:

  • Introduce yourself as an Eco-Ambassador to your officemates
  • Meet with your supervisor/Eco-Ambassador team
  • Create a draft community-based social marketing plan using this worksheet. Email to Shoshana by Friday, February 16.

Next Steps:

 

Additional Resources

Water:

Transportation:

  • Tufts’ Commuter Benefits: Visit the Commuting Benefits website for information about how you can get discounted transit passes.
  • Transportation Incentives & Regional Programs: folks on all campuses can sign up for Bay State Commute to find carpool partners and earn rewards for your “green” trips.  Employees on the Medford and Grafton campuses, can sign up for MassRIDES’ Emergency Ride HomeABC TMA provides incentives to employees on the Boston Campus, including the Guaranteed Ride Home Program.
  • Public Transportation: Visit the MBTA website for information on the rail, bus, subway, and commuter boat systems and access to helpful resources such as schedules & mapsreloading your CharlieCard online, and MBTA apps.
  • Tufts Shuttles: Find information about Tufts’ shuttles, including schedules and the live tracker, here.
  • BikingMassBike offers a wide range of bicycle safety and maintenance courses as well as extensive online resources about bike laws, local bike clubs, guides for new bikers, and much more. Learn more about bike safety from the Tufts University Police Department. View the City of Somerville Bicycle Routes map here.
  • General Transportation Info: Visit the EPA’s website for information about transportation and climate change, regulations related to greenhouse gas emissions from transportation, and how to calculate your greenhouse gas emissions.
  • For guests traveling to campus: Provide information about how to travel to your campus via public transportation.  This page (and its subpages) have some good resources and language.
  • Transportation Brochures and Maps: Visit the Office of Sustainability’s Publications Library for electronic versions of our various transportation-related handouts.

Meetings & Events:

Energy:

Purchasing:

Additional Topics of Interest:

  • The Environmental Studies program organizes weekly Lunch & Learns about environmental and sustainability topics that are open to all members of the Tufts community (free food is provided!) and they are recorded live each week to watch online – learn more and see a schedule of upcoming speakers here.
  • There are CSA farm shares that deliver directly to the Medford and Boston Health Science campuses.  This is a great way to get fresh produce delivered conveniently to Tufts.  Click here for more information.
  • Meet other Eco-Ambassadors at Tufts – click here for a list (you will be added shortly!).
  • The Office of Sustainability/TIE chore chart detailing how we split up chores like washing the hand towels and putting dishes away.

 

Contacts

Shoshana Blank

Education & Outreach Program Administrator

Shoshana.Blank@tufts.edu

(617) 627-2973

Nikki Lowe Lane

Associate Director of Financial Aid, Tufts Dental School

Eco-Ambassador

Nikki.Lowe@tufts.edu

617-636-6973

Emma Groves

TMA Manager

A Better City + Allston Brighton TMAs

egroves@abettercity.org

617.502.6254

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