Featured
- October 28-30, 2024: Food Prices for Nutrition project global convening in Rome, Italy – report
 
Selected upcoming and past events
- Sept. 16, 2025: Asian Development Bank AFNR webinar – slides, website
 - July 26, 2025: C-FARE preconference workshop at AAEA – slides, agenda
 - July 25, 2025: World Bank ABCDE panel on food & nutrition – slides, video (15 min)
 - June 23, 2025: ANH Academy Learning Lab (Dar es Salaam) – photos
 - June 18, 2025: ANH Academy Learning Lab (online)
 - May 8, 2025: FNII working group webinar – slides
 - Feb 26, 2025: EcoFoodSystems webinar- video
 - Jan 29, 2025: UC Davis Institute for Global Nutrition seminar (remote) – slides
 - Dec 14, 2024: Tufts-Fudan International Nutrition Forum in Shanghai (remote) – slides
 - Nov 11, 2024: Carbon Footprints webinar (remote) – slides
 - Sept 20, 2024: I3R seminar series (remote) – slides
 - Sept 5, 2024: UP-Los Banos symposium (remote) – slides, photos
 - Aug 2-4, 2024: 32nd International Conference of Agricultural Economists (ICAE, New Delhi) – slides, paper
 - July 29-31, 2024: Annual meeting of the Ag. & Applied Econ. Assoc. (AAEA, New Orleans)
 - July 17, 2024: CERFAM webinar on malnutrition & diet quality in Africa (info & registration, slides)
 - Nov 10, 2023:J.W. Fanning lecture at the University of Georgia
- Will Masters on cost & affordability of healthy diets (slides)
 
 - Oct 16-20, 2023: Micronutrient Forum 6th global conference
- Rachel Gilbert in a session on food environments & diet quality and diet affordability
 - Kay Dewey (with Y. Bai & W.A. Masters) poster on cost of infant feeding (abstract)
 
 - Oct 27, 2023: Committee on World Food Security (CFS 51) – WFP event on social protection for nutrition
- Saskia de Pee on using diet costs & affordability to target social assistance (video)
 
 - Sept 20-23, 2023: EGEA International Conference on fruit, vegetables, and one health.
- Anna Herforth on accessibility of healthy and sustainable diets (slides)
 
 - Sept 14-15, 2023: USDA ERS – Yeutter Institute joint Food Security Research Symposium
- Will Masters on using least-cost diets to monitor and improve food access (slides)
 
 - Aug 14-15, 2023: U.S. National Academies Food Forum workshop on diet and disease
 - July 26, 2023: FAO regional webinar on the cost of a healthy diet in Latin America and the Caribbean
- Will Masters on methods and the global context (slides, video in English, video in Spanish)
 
 - July 23-25, 2023:  AAEA annual meeting
- Ash Venkat: Supply chain resilience to extreme weather (selected paper)
 
- Elena Martinez: Are more sustainable, healthier foods more expensive? (selected paper)
 - Rachel Gilbert: Trade policy, retail food prices and access to healthy diets (selected paper)
 - Leah Costlow: Using least-cost diets to measure food access (track session on bridging U.S. & global work)
 - Will Masters: Food prices and access to healthy diets (track session on commodity trade)
 
 - July 23, 2023:  ASN annual meeting
- Anna Herforth on Global Monitoring of the Cost and Affordability of Healthy Diets (poster)
 
 - June 19-30, 2023:  ANH Academy events, online and in Malawi
- June 20th: online learning lab (open to all)
 - June 16th: onsite learning lab (in Lilongwe)
 - June 30th: paper presentation by Elena Martinez on food prices & sustainability
 
 - May 18, 2023:  9th Intl. Conference on Agricultural Statistics session on access to healthy diets
- Nada Hamadeh, chair – opening remarks
 - Anna Herforth on measuring access as the cost & affordability of healthy diets (abstract, slides)
 - Kalyani Raghunathan on the cost & affordability of healthy diets in India (abstract, slides)
 - Rachel Gilbert on role of trade and import barriers in retail diet costs (abstract, slides)
 - Yan Bai on measuring diet costs with national data instead of prices reported to the ICP (slides)
 - Discussants: Prince Adeyemi Adeniran (Nigeria), Bernice Serwah Ofosu-Baadu (Ghana)
 
 - Apr 28, 2023: C-FARE webinar on food security measurement in the U.S. & worldwide (slides)
 - Apr 26, 2023: National Academies Food & Nutrition Board workshop on healthy diets (slides)
 - Apr 20, 2023: WFP-Asia webinar on prices, wages and affordability of healthy diets (slides, paper)
 - Apr 6, 2023: SocialProtection.org webinar on targeting and adequacy of safety nets (slides, video)
 - Mar 9, 2023: Tufts 16th Research & Data Symposium panel of student presentations (video)
 - Feb 14, 2023: FAO technical network on poverty analysis (THINK-PA) meeting (slides)
 - Feb 11, 2023: Donor platform meeting on new data for rural development
 - Dec 14, 2022: TAFSSA workshop on affordability of healthy diets in South Asia (slides)
 - Dec 10, 2022: IUNS-ICN presentation on development of the Healthy Diet Basket (slides)
 - Dec 7, 2022: GAIN symposium on food affordability at ICN in Tokyo (slides)
 - Dec 6, 2022: SocialProtection.org webinar on the global food crisis (report, video)
 - Nov. 29, 2022: World Bank economics seminar on least-cost diets research (slides)
 - Nov 16, 2022: Cell LabLinks event on inclusive diets within planetary boundaries (slides, video)
 - Nov. 2, 2022: USDA ERS seminar on cost and affordability of healthy diets (slides)
 - Nov. 1, 2022: Planetary Health Annual Meeting session on food systems in Boston (slides)
 - Oct 27, 2022: USP 2030 panel on the food crisis and social protection (video, slides)
 - Oct 21, 2022: FAO forum on science & innovation in Rome, panel on sustainable healthy diets
 - Oct 19, 2022: BIFAD public meeting at the World Food Prize events (slides, video)
 - Oct 17, 2022: World Bank development data group research seminar (slides)
 - Oct 10, 2022: CFS 50 side event on cost and affordability of a healthy diet
 - Sept 26, 2022: AAEA symposium on least-cost diets in the U.S. and worldwide
 - July 31- Aug. 2, 2022:  AAEA annual meeting
- AAEA Quality of Communications Award for publications in 2021
 - AAEA selected papers and posters
- Aishwarya Venkat on food prices during extreme weather
 - Leah Costlow on food availability for healthy diets
 - Elena Martinez on food processing and diet costs
 - Rachel Gilbert on cooking fuel and diet quality in Malawi
 
 
 - July 15, 2022: IFPRI Policy Seminar online
 - July 14, 2022: World Bank Live Event online, in English & French
 - July 6, 2022: SOFI 2022 Launch Event at UN headquarters
 - June 20, 2022: ANH Academy learning lab
 - April 26, 2022: Webinar for Univ. of the Philippines-Los Banos
 - April 25, 2022: FAO-Tufts webinar on the true cost of food (slides, video)
 - Feb 28, 2022: HSPH Monday nutrition seminar (slides, video)
 - Feb 8, 2022: keynote at AARES conference in Australia (slides; video)
 - Jan 7, 2022: ASSA panel on food prices & access to healthy diets
 - Dec 7, 2021: TIGOR talk on food price resilience to COVID shocks
 - Nov 17, 2021: FERN2021: Africa Food Env. Rsch. Network (slides)
 - Nov 2, 2021: USAID policy research consortium meeting (slides)
 - Oct. 28, 2021: CAER-IFPRI meeting on food systems in China (slides)
 - Sept 1, 2021: Launch of the Accountability Pact on food systems (slides)
 - Aug 17-31, 2021: ICAE – W.A. Masters on seasonal availability in Malawi, S. Kaiyatsa on missing prices; K. Schneider on policy options
 - Aug 2, 2021: AAEA – E. Martinez and J. Wallingford on price changes; K. Schneider & Y. Bai on diet costs; S. Kaiyatsa on missing prices; W.A. Masters on COVID resilience in food markets
 - July 1, 2021:ICABR – W. Masters on policy panel and a papers session
 - June 24, 2021: ANH Academy Week Learning Lab (event site; lab materials)
 - June 15, 2021: W. Masters at Harvard NORC symposium on food systems (event site; video – starts at 38 m.)
 - June 7-10, 2021: American Society for Nutrition annual meetings
- Yan Bai on least-cost diets for feeding infants (event info)
 - Jess Wallingford on COVID and food prices (event info)
 
 - Apr 16, 2021: A. Herforth webinar for UCC and IFIAD in Ireland (slides)
 - Mar 23, 2021: D. Headey webinar for USAID nutrition GLEE (slides)
 - Mar 1, 2021: A. Herforth interview with Jeremy Cherfas for Eat This (podcast)
 - Feb 18, 2021: Tufts Now profile of the project (article)
 - Feb 16, 2021: ANH Academy history of the project (research brief)
 - Feb 8, 2021: W. Masters – webinar on food prices and diet costs for USAID’s global learning and evidence exchange (slides; twitter thread)
 - Dec 14, 2020: W.A. Masters – webinar on affordability of diets as part of FAO’s contribution to global nutrition (slides; video; event details)
 
NEWS AND CONVERSATION
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